Things went awry after the amateur chef dipped a cold spoon in the boiling water to remove the egg, sparking a reaction that caused scalding liquid to shoot all over her “face and neck.” “It was the worst pain I’ve ever experienced in my life, and I’ve had two natural childbirths.” Chantelle Conway Unbeknownst to her, it was a recipe for disaster. Conway didn’t think twice about the poorly hatched poaching method, which she had been utilizing for two years since “it was just a quicker and easier way of doing” it, the mother of two told Kennedy News. The fiasco occurred on July 2 after the 25-year-old home cook cracked a raw egg into a cup of boiling water and placed the nosh in the microwave for 10 seconds, the Sun reported. Chantelle Conway (right) before the egg-cident. The accompanying footage shows the Farnworth, England, native lying in bed with horrific Freddy Krueger-esque burns on her face. “I’ve literally burned my full face and my neck off,” described Chantelle Conway in a July 4 clip detailing her experience with the time-saving TikTok shortcut, in which online epicures allegedly poach eggs to runny perfection by sticking them in the microwave for 90 seconds. Her recorded public service announcement warning other home cooks against the practice currently boasts over 120,000 views on the video platform.
I’m devastated I didn’t get the tattoo I wanted: ‘Literally stuck with this’Ī UK woman’s attempt to poach eggs using a viral TikTok hack backfired horribly after the experiment egg-sploded in her face, leaving her with ghastly burns. I shared my engagement photo with coworkers - but made embarrassing mistake I put my kids in a box for ‘me’ time - ‘genius’ or dangerous? I painted my room with a potato - how the viral hack turned out
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